Question 1 of 10
What avocado-based dish became a symbol of millennial food culture?
Avocado toast became a defining food trend and cultural symbol of the 2010s.
Question 2 of 10
What Korean fermented cabbage dish gained international popularity in the 2010s?
Kimchi's popularity surged globally as fermented foods became a health trend.
Question 3 of 10
What type of tea drink with chewy tapioca pearls originated in Taiwan?
Bubble tea originated in Taiwan in the 1980s and became a global phenomenon.
Question 4 of 10
What cooking trend involves sealing food in a plastic pouch and cooking it in water at precise temperatures?
Sous vide moved from professional kitchens to home cooking in the 2010s.
Question 5 of 10
What plant-based burger company went public in 2019 with a hugely successful IPO?
Beyond Meat's 2019 IPO was the most successful of the year, rising 163% on its first day.
Question 6 of 10
What Japanese food trend features intricately decorated character-themed lunch boxes?
Kyaraben (character bento) became a viral food art trend on social media.
Question 7 of 10
What dessert trend from 2013-2015 involved rainbow-colored layered cakes and treats?
Rainbow food became an Instagram sensation with colorful bagels, cakes, and grilled cheese.
Question 8 of 10
What kitchen appliance became a sensation in the late 2010s for making crispy food with less oil?
Air fryers became the must-have kitchen appliance, offering healthier frying alternatives.
Question 9 of 10
What spicy chili crisp condiment became a viral sensation on TikTok?
Lao Gan Ma chili crisp from China went viral on TikTok and became a pantry staple.
Question 10 of 10
What fermented tea drink, touted for gut health benefits, became widely popular in the 2010s?
Kombucha grew from a niche health drink to a multi-billion dollar industry.